Rexam is replacing standard 12oz can production capacity in the US with a new 12oz (354ml Sleek can line to support what it said was one of the faste

Researchers at Georgia Tech Research Institute (GTRI have developed a new prototype system which uses advanced imaging technology and robotic cutting

IDEX Corporation has acquired Matcon Group with the aim of increasing their global customer base in one of their fastest growing segments.

The European Commission has provided funding for a new food technology project that seeks to prevent food losses, in order to alleviate poverty in the

Functional Technologies has signed a Letter of Intent to divest its subsidiaries, Phyterra Bio and Maritime Pulse Drying, as well as the early stage t

The Australian government will review its standards for the export of livestock as well as the role and function of the Livestock Export Standards Adv

A new stand-up beverage pouch range developed by Smurfit Kappa represents a 'natural evolution' in wine packaging, offering a lighter, cheaper alterna

Researchers at the University of Wisconsin claim to have developed a new oat variety that is richer in beta glucan, a compound that has been linked to

Nicolet Capital Partners have acquired InterFlex Group with the aim of growing the firm into “new markets and geographies.”

Food manufacturers are helping consumers to make significant cuts in the £12bn worth of food they waste each year, according to new research from the