According to the FAO, Save and Grow, an environmentally-friendly farming model can sustainably increase cassava yields by up to 400% and help turn thi

Studies presented at Experimental Biology (EB 2013 looked specifically at the role of whole egg consumption in high-risk groups, including those with

Cancer patients and survivors who felt tired or sluggish reported feeling noticeably better after taking ginseng supplements for two months, in a new

CP Kelco announced plans to expand its San Diego facility capacity by roughly 40% in order to increase the availability of domestically produced xanth

Consuming grapes may help protect against organ damage associated with the progression of metabolic syndrome, according to research presented Monday a

Apple cider vinegar (ACV is gaining popularity as a beneficial contributor to good health that could and should be used daily.

Nestlé has launched a new nutrition education campaign in the United States to help consumers achieve a healthy, balanced diet more easily.

Sprouts Farmers Market, an organic grocer owned by private equity firm Apollo Global Management LLC , has selected underwriters for an initial public

Women, children and adolescents should avoid eating farmed salmon, according to Norwegian doctors and international experts. The reason is that salmon

Spring is only a few weeks away and that means fresh produce will be available at local farmer's markets very soon.