Bangladesh's state grains buyer said it received no bids for the import of 50,000 tonnes of wheat in an international tender that closes on Thursday a

Representatives from the U.S. Grains Council explored export opportunities for U.S. corn co-products in the south Asian markets of Bangladesh and Sri

Scientists from CSIRO, the national science agency in Australia, can now detect gluten in any food and show which grain it comes from.

Quorn®, the UK’s leading meat free brand1, is moving beyond its frozen and chilled heartland with the launch of its first ever ambient range, targeted

The Food and Agriculture Organization (FAO has urged greater use of neglected traditional grains, saying that there is global overreliance on just a

Swiss start-up Upgrain has concluded an exclusive distribution partnership for Germany and Austria with Ceresal GmbH, a company specializing in distri

The successful entry of the plant-based movement into new territories hinges on producers’ ability to align with flavors familiar to local consumers.

According to a new study by the Physicians Committee for Responsible Medicine published in the Journal of the Academy of Nutrition and Dietetics, a ve

Of all the minerals that your body needs daily, iron is one of the most essential.

igher intake levels of dietary fiber and whole grains are being linked with a lower risk of non-communicable diseases, body weight and cholesterol lev