food 第218页
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Natural colors are attracting more and more attentions in food application, especially for natural blue, because there are not as many natural options
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Oxytocin, a brain chemical known as the "love hormone", is showing promise as a potential treatment for people with the eating disorder anorexia nervo
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It seems high protein foods are one of the most sought after nutritional choices among American consumers to meet a variety of needs, from balancing d
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Health experts have urged food manufacturers to fortify more food with Vitamin D as the 19th century disease rickets returns to the UK.
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The influence of ‘naturality’ over food and beverage product development will continue to grow in the coming year, according to the latest edition of
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More than half of the respondents to a German survey (53% prefer some frozen products to the same product in its fresh form.
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Sales at McDonald's rose more than expected in November as a renewed emphasis on low-priced food helped the company bounce back from a rare decline in
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Hello Kitty fans might be the world's most spoiled travelers as the tourism industry seems determined to build a complete service chain out of that fi
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First made as a treatment for frostbite, dumplings have become a staple of Chinese New Year celebrations and found growing popularity abroad.