Researchers have identified another good reason to eat more mushrooms.

The human body is designed to get vitamin D from sunshine, but in the winter months this is much harder to achieve, certainly in the UK.

According to a team of US researchers, eating white button mushrooms can create subtle shifts in the microbial community in the gut, which could impro

Next time you make a salad, you might want to consider adding mushrooms to it. That’s because higher mushroom consumption is associated with a lower r

Over the years, mushrooms have said to be able to lower the risk of cancer and premature death.

Pleurotus ostreatus, letinous edodes, flammulina velutipes...... There are many kinds of mushrooms in the market. How can we pick fresh ones?

2020 has been a great year for the immune health category.

Japanese scientists claim that eating mushrooms three times a week could slash your chances of developing prostate cancer by nearly a fifth.

Edible mushrooms are well-positioned to capitalize on consumer interest in better-for-you foods that focus as much on flavor as health.

SA Mushrooms has released a new product that they claim delivers a daily dose of vitamin D in just three mushrooms.