Fourth Street Barbecue has voluntarily recalled all lot numbers of the Save-A-Lot Pick 5 Chicken Waffle Sandwich because it may be contaminated with L

On October 25th, 2019 North Bay Produce Inc. voluntary issued a recall of certain varieties of fresh apples packed in one packinghouse between October

A clearly defined sanitation program is one of the most important steps of any food manufacturing facility.

Micropharma, which is involved in the development of probiotics, has announced that it has filed a number of patents for its probiotic technologies.

Using a mouse model, US researchers have linked neurodevelopmental symptoms similar to those seen in autism spectrum disorder (ASD patients to change

Danish food ingredients maker Chr. Hansen is in discussions with companies over using probiotic bacteria to reduce the risk of a deadly stomach diseas

Antoine Baule, CEO of Lesaffre, has presented the company's development ambitions on its traditional baking market as well as in the taste and nutriti

The rind is the boundary layer between a cheese and its environment. It hosts a variety of microorganisms that comprise the microbiome: a symbiotic co

Antibiotics use by veterinarians fell again in 2013, Federal Office data shows.

At the end of this month, 250,000 kilograms of fresh Guang'an lemons will be transported by road to Shenzhen, and then exported to Indonesia by sea to