The Food Standards Agency (FSA has published the results of a survey which was carried out in the UK to evaluate the public opinion on food safety is

Most Americans across the political spectrum would like to see more government regulation of food safety and food quality, suggests a new study publis

The Canadian government has announced a $600,000 project to improve testing for the bacteria behind the life-threatening food-borne illness listeriosi

Global sourcing, new pathogens and novel processes make food safety a hazardous job, says Rick Pendrous

FSIS and the Department of Health and Human Services' Food and Drug Administration (FDA have partnered to create six booklets with food safety advice

The Canadian government has released draft guidelines for improvements to the food safety inspection system, including a single, consistent approach t

The Food and Drug Administration (FDA has released a report on its activities during 2011, giving a snapshot of the scale of its responsibilities and

Chinese consumers are turning to imported food products as the local food manufacturing industry struggles with safety and quality issues, a report ha

In the wake of China’s recent spate of food safety scandals, a major new survey has found that its consumers are increasingly worrying about what they

The ultimate responsibility for food safety lies with producers and not auditors, inspectors or government agencies, according to Doug Powell from Kan