Arla Foods Ingredients claims cake and pastry manufacturers could save more than one million pounds by using egg replacers - and has developed a calcu

Four newly released white papers outline Palsgaard's wide range of products that are designed for the manufacture of high-quality yogurt, ice cream, c

Arla Foods Ingredients claims cake and pastry manufacturers could save more than one million pounds by using egg replacers - and has developed a calcu

Shares of Pinnacle Foods, the maker of Birds Eye frozen foods, Duncan Hines frosting and cake mixes and Vlasic pickles, jumped 11 percent in their fir

It's time to turn the tables - this upside-down cake will send you topsy turvy.

DuPont has launched a new range of enzymes that it claims keeps cakes fresher for longer.

Halloween is fast approaching, and the eerie holiday serves as a sweet excuse to fill up on candy and other tasty treats.

Do you ever just dump all the ingredients for a cake into a bowl and start mixing, even if the directions give specific instructions on when and how t

Activated powdered emulsifiers are unlike ordinary food ingredient emulsifiers.

This is a special dessert cake, made with white chocolate and almonds.