Food Technology 第486页
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The proportion of Americans who say they would like extra on-pack information about their food has increased over the past two years, according to new
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Floralis has launched a new service offering which can enable companies working in the field of food engineering optimize their manufacturing processe
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The co-author of a research paper that found that mice fed probiotic yogurt displayed 'mouse swagger' and better sexual performance has told DairyRepo
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Tetra Pak announced that new volume options and advanced photographic printing techniques are now available on its Tetra Fino Aseptic packaging range.
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Cocoa products do not represent a major source of the potential carcinogen ochratoxin A in the diet, but may still requite monitoring, according to a
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ScoringAg, a division of ScoringSystem, has introduced a new food safety integrated Hydro-Cooler to the produce industry, which is designed to prevent
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No decision on whether to introduce legislation to combat the potential threat from mineral oil hydrocarbons (MOH in food and packaging will be made
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Proseal has expanded its range of tray sealers with a high force electric heat seal model aimed at solving the demand for higher speeds for modified a
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Consumption of probiotics is associated with a reduced risk of antibiotic-associated diarrhoea, according to a review and meta-analysis of previous st
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Ardagh Group was just one of the big packaging names that tasted success at the prestigious Starpack Industry Awards 2012, with packaging rated across