HomeFood TechnologyKerry processing capabilities ‘adequate’ to meet milk production increase

Kerry processing capabilities ‘adequate’ to meet milk production increase

ClassificationFood Technologytime2026-05-31 16:13:30releaseadminfrequency130
summary:Ingredients giant Kerry Group is confident it has “adequate” dairy processing capabilities to manage the anticipated European Union (EU milk production increase....
According to Kerry Group’s director of corporate affairs Frank Hayes, the Republic of Ireland-based firm have no plans to expand their existing processing capabilities in anticipation of the EU milk quota abolition in April 2015.

The milk quotas were introduced in 1984 to address the problem of over-production in the region. Milk production in Ireland is expected to increase by around 50% in the five years following the abolition.
 
      ► Read the full article

KerryingredientsdairyIrelandEUmilkquotas
FICCI conducts workshop on R&D in food processing; Innovation a topic Tetra Pak package to provide more functionality for consumers