HomeRecipes & CookingBio Springer reduces natural flavor in food applications

Bio Springer reduces natural flavor in food applications

ClassificationRecipes & Cookingtime2026-06-03 19:52:23releaseadminfrequency135
summary:Bio Springer’s clean label, GMA-safe, halal, kosher and GMO-free quality products include Springarom and Pronarom baker’s and brewer’s reaction flavors....
Bio SpringerA global leader in yeast extracts, Bio Springer provides custom solutions for natural flavor enhancement and sodium reduction in snacks, soups, sauces, seasonings, prepared meals and other food applications.

Bio Springer’s clean label, GMA-safe, halal, kosher and GMO-free quality products include Springarom and Pronarom baker’s and brewer’s reaction flavors; Springer and Pronal baker’s and brewer’s yeast extracts; Springalys baker’s autolyzed yeast; and Springaline baker’s and torula inactive dried yeasts. Bio Springer can assist with product and recipe evaluation, as well as product portfolio reduction.

Bio Springerclean labelGMOnatural flavorfood applications
WILD Progressing on emerging markets strategy Food frontier – DSM’s definition of healthy, nutritious and tasty