San Diego
-
Senomyx, Inc. is initiating a new strategy that involves selling certain of its flavor ingredients directly to flavor companies for re-sale to food an
-
CP Kelco has announced an expansion of their San Diego facility which will expand capacity by roughly 40%. Recent investments are in the final stages
-
If you were Al Kazzazi you would know what it takes to stay in business because he’s been serving up nourishment to San Diego for just short of 20 yea
-
Among the two most tasty and vibrant dishes on his menu are the Mediterranean Black Mussels Gratin and the Seared Maine Scallops with Sweet Pea Raviol
-
CP Kelco announced plans to expand production at its San Diego facility by roughly 40%.
-
CP Kelco announced plans to expand its San Diego facility capacity by roughly 40% in order to increase the availability of domestically produced xanth