Increased intakes of omega-3s and higher blood levels of the fatty acids are associated with a 15% decrease in the risk of heart failure, says a new m

McDonald's USA has announced that it will become the first national restaurant chain to adopt the Marine Stewardship Council (MSC blue ecolabel on it

One of the U.K.’s largest workplace caterers has announced a new series of commitments to sustainable seafood.

One of my favorite things about living in coastal city is the access to fresh, delicious fish.

A fish and chips shop in Australia has become the subject of a heated debate, with some calling for a boycott of the popular spot, because of its name

This recipe is brought to you by the Taste team and Heinz.

Jamie Oliver spices up barbecued fish with spicy Jamaican flavours.

Plastic waste such as drinks bottles, which is at risk of getting into the sea, is now being collected and recycled and used again in Tesco’s fresh fi

Marine activities and their social and economic impacts are explored in reports published by Marine Management Organisation (MMO .

The Ministry for Primary Industries (MPI has now released its 2013 summaries of the Status of New Zealand’s Fisheries which confirms most New Zealand