Half of all meat samples tested by Leicester City Council contained the DNA of other animals, a report has found.

A new study from the University of Minnesota School of Public Health and Masonic Cancer Center, published in the journal Science, finds a possible ass

Responding to growing concerns about mislabelling of olive oil, the US Department of Agriculture (USDA has announced a new assay test to ascertain wh

Dietary supplements may upset the balance in the body’s cells and therefore cause more harm than good, according to new research from Norway.

Restaurant chain admits traces of equine DNA found at some of its processing plants in the UK and Ireland. United States supply is untainted, company

Scientists at Mainz University develop a novel screening procedure for accurately determining the amount of animal, plant, and microbial substances in

A new point-of-use DNA analysis kit for American red snapper (Lutjanus campechanus , one of the most frequently substituted species, will be made avai

Biotechnology company Life Technologies Corporation has introduced the RapidFinder Equine ID Kit to detect the presence of equine DNA extracted from m

BioPet Vet Lab has developed a DNA-based system, which can help consumers track the meat from the grocery store or restaurant menu to the farm where t

Shifting the balance of omega-3 and omega-6 dietary fats in favour of omega-3 through supplementation could help to slow the biological effects of agi