Shanghai authorities have guaranteed the quality of the city's drinking water despite more than 7,500 rotting pig carcasses being found floating on th

Just two days before Thanksgiving, the Center for Disease Control and Prevention (CDC issued a stern alert for people to throw away all types of roma

Enzymatic conversions have a fundamental role in several industrial food manufacturing processes and in the upgrading of agro-industrial residues.

Increasing water scarcity and quality pressures around the world pose a significant risk for the alcoholic beverage industry.

The University of Sydney will today launch a $20 million multidisciplinary research centre dedicated to tackling problems of food security and environ

Water is an essential resource in primary production and food manufacturing.