In response to the growing number of gluten-intolerance diagnoses, Lantmännen Biorefineries has launched its gluten-free wheat starch from autumn whea

Following a gluten-free diet can lead to a reduction of intestinal discomfort, such as bloating, but this may be due to a change in dietary fiber comp

Do you often experience pain which lasts for days, weeks, months, or even up to a year?

here was a time when gluten, a mixture of proteins found in wheat, rye and barley, was something of a foreign term. Not many people had heard of it, a

Fruit purees may be a viable solution for US food companies rethinking their product formulation due to the soon-to-be implemented US Food and Drug Ad