In a study published in the Food Chemistry journal, researchers looked at the physical, bioactive and sensory quality parameters of reduced sugar choc

Cereal-based sweetener output could surge in the cereal- and starch-rich but sugar-poor countries of Eastern Europe after EU sugar production quotas a

Products with “reduced-sugar” or “sugar-free” claims are introduced to the global food and beverages market every year are on the rise.

Brazilian sugar and ethanol producers said on Monday that the outlook for the sector is gradually improving and that better prospects for next year’s

India is likely to export more than 2 million tonnes of sugar in 2014/15 as the top consumer is set to produce a surplus of the sweetener for the fift

The United States is set to slap import duties as high as 17 percent on Mexican sugar in a victory for the powerful U.S. sugar industry but a blow to

British food ingredients firm Tate & Lyle cut its profit outlook on Thursday, citing a dramatic drop in prices of its sucralose artificial sweeten

Mehmet Oz, the TV celebrity with an M.D. behind his name, has been shredding sweeteners for years, warning consumers that these butter and sugar alter

Tate & Lyle posted a drop in profit and forecast a further weakening in the new year, as the British food ingredients firm feels the chill from a

The Truvia business has announced that it has met its 2015 sustainability goals ahead of time.