With the rising number of recalls and contaminations, food safety is becoming an ever more important theme.

‘Cassava brown streak virus’ is a plant disease that is characterized by patches of yellow mixed with the normal green color on the leaves of cassava

With Thanksgiving comes delicious pie, stuffing, rolls and, of course, turkey.

Fifty-one percent of US consumers believe the average person faces a serious health risk from food additives over their lifetime, Pew Research Center

Food policy experts are warning consumers and the UK meat industry about the chance of US hormone-treated beef entering the UK once it has left the Eu

You may want to check your food labels.

One in three Australians are either at risk of getting the potentially fatal Listeria infection themselves or live in a household with someone at risk

Sixty-three additional cases of salmonella have been identified in an ongoing, multistate outbreak linked to raw beef products, the US Centers for Dis

In Israel, a snack called Bamba is credited for a dramatically lower rate of peanut allergy among children.

Hurricane Florence is approaching the east coast of the U.S. as a Category 4 storm with winds of 140 mph.