On June 12, 2013, the Center for Science in the Public Interest (CSPI announced a downgrade of the artificial sweetener sucralose from “Safe” to “Cau

Tate & Lyle has started up the production of micronised powdered sucralose in a move designed to strengthen security of supply.

High-intensity sweeteners often are recommended by health and nutrition experts, not just for calorie reduction, but to control blood sugar.

Dietary intake of the non-nutritive sweetener sucralose might alter the way your body processes and reacts to normal dietary sugars, according to new

Tate & Lyle has issued an interim management statement for the three months ended 31 December 2013.

Tate & Lyle has started up the production of micronised powdered sucralose in a move designed to strengthen security of supply.