Some farm raised Pacific oysters are being recalled in Canada because they may contain a biotoxin that causes Paralytic Shellfish Poisoning (PSP .

Climate change is increasing the number of pathogens in oysters, according to a study published in the National Academy of Sciences.

In honor of St. Patrick’s Day I have packed four Irish ingredients into one tasty little appetizer — oysters, cabbage, Guinness stout and Colman’s Mus

To address the issue of health risk from eating raw oysters, researchers and scientists have studied how electron-beam pasteurisation of raw oysters m

The two fisheries of the Dutch Oyster Association have achieved Marine Stewardship Council certification.

Whether oysters on the half shell in the fresh Cape Cod air whet your appetite or big reds paired with decadent cheeses in Sonoma are more your speed,

In honor of St. Patrick’s Day I have packed four Irish ingredients into one tasty little appetizer — oysters, cabbage, Guinness stout and Colman’s Mus

California Department of Public Health (CDPH director Dr. Ron Chapman warned consumers on Saturday to not eat shucked and in-shell raw oysters from D

At least eight people have fallen ill with Vibrio parahaemolyticus harvested from Massachusetts waters this year, the state’s health department has re