A possible outbreak of food poisoning earlier this month sickened several people and hospitalized two in Mt. Vernon, IL, according to a news report pu

Extending the storage time of eggs at home or at retail would increase Salmonella food poisoning risks, says EFSA’s latest scientific opinion on publi

A new study conducted at McMaster University confirms that people who suffer from food poisoning by a particular bacteria may be at increased risk for

One illness has been reported associated with some Abbott Two Cal brand and Abbott Promote brand formulated liquid diet products in Canada.

It seems we can’t go more than a week without hearing about the latest recall.

A UK Food Standards Agency (FSA review has found that 3.5 percent of chickens purchased from the top nine UK food retailers tested positive for the h

Smoked Alaska Seafoods of Wasilla, Alaska is recalling all jars and cans of Smoked Silver Salmon because it may be contaminated with Clostridium botul

Researchers at The Australian National University (ANU have made a discovery that has the potential to save lives when treating bacterial infections,

Potatoes aren’t often thought of when people think about food poisoning.

The Centers for Diseases Control and Prevention (CDC is reiterating advice it has given before: don’t rinse that chicken!