LPC Group is driving its ingredients business toward food supplements and functional foods in a move designed to leverage its “heritage” in the person

Low levels of folic acid during pregnancy may increase emotional health problems in children, says a new study.

Supplements of B vitamins may reduce the risk of stroke by about 12%, according to a new meta-analysis published in Clinical Nutrition.

Daily supplements containing folic acid may reduce hardening of the arteries and counter the development of atherosclerosis, suggests a new meta-analy

The availability of folic acid from softgel capsules or standard tablets is approximately the same, says a new study that supports both delivery forms

The question of whether to go ahead with folic acid fortification of bread in New Zealand continues to be a contentious one, with another report movin

New Zealand’s Ministry for Primary Industries (MPI has called for submissions on its latest consultation paper set to decide between mandatory implem

Folic acid fortification of foods may reduce the incidence of the most common type of kidney cancer and a type of brain tumors in children, according