Antimicrobial solutions are used to reduce contaminants on raw foods such as meats, vegetables and fruits.

US-based Kemin Industries has launched BactoCEASE — a propionic acid-based antimicrobial designed to protect Ready-to-Eat (RTE meat and poultry produ

Grow Green Industries and PL Thomas showcased their new natural antimicrobial ingredient at IFT, intended to enhance food safety and increase shelf li

The US Food and Drug Administration (FDA has amended the food additive regulations to provide the safe use of an antimicrobial agent after a petition

An antimicrobial from A&B Ingredients, CytoGuard LATM, combats pathogens in RTE processed meat and poultry products.

Linpac Packaging has partnered with a creator of antimicrobial technology to reduce bacteria growth on the outside of fresh meat packages.

Nanotechnology for food and other industries is receiving strong support in the Basque region of Spain, with cash being channelled to researchers thro

Food safety authorities in Australasia have approved dibromo-dimethylhydantoin (DBDMH as a processing aid to treat all foods.