LycoRed has announced that it has secured a multi-million US dollar agreement with Shanghai Lithy Foods Material, a distributor of botanical extracts

Even though the Food and Drug Administration ruled that, effective Jan. 1, 2016, certain nutrient content claims will not be allowed for foods that co

Sugar has been a part of the human diet since sugarcane was domesticated in 8000 BC, but today myths and misunderstandings about sugar and the role it

The USDA’s Agricultural Research Service (ARS has released an updated version of its nutrient database that includes data on 8,194 food items and up

The Grocery Manufacturers Association has launched an interactive web-based tool for consumers that supports the Facts Up Front nutrition labeling ini

An international team of scientists, have published a meta-analysis revealing alarming increasing nitrogen deposition in China between 1980 and 2010.

The world’s first human trial of ‘super bananas’ are set to begin, with the aim of providing more nutrients to Ugandans and East Africans.

Nestle’s Institute of Health Sciences, a research arm of the world’s largest food company, is developing tools to analyse and measure people’s levels

An Australian study has found that children who drink flavoured milk are nearly twice as likely to meet their daily calcium targets as exclusively pla

People who get more fiber in their diet are less likely to have a stroke than those who skimp on the nutrient.