The most popular mushroom in Canada is the white button mushroom Agaricus bisporus, followed by brown and portabella mushrooms.

The release of four new high-yielding strains of mushrooms for commercial use in Himachal Pradesh’s Solan has put the spotlight on mushroom cultivatio

Forget plain tofu - let it bathe in ginger, rice wine and soy sauce, then taste the difference!

Seniors who eat more than two standard portions of mushrooms weekly may be half as likely to develop mild cognitive impairment (MCI , according to the

The shiitake, also called the oakwood mushroom or the black forest mushroom in English-speaking countries, is an edible brown mushroom that is native