It is generally accepted that eating more fruit reduces the risk of developing diabetes, but little is known about how fruits confer this advantage.

Consumption of one egg every day seems to associate with a blood metabolite profile that is related to a lower risk of type 2 diabetes, a new study co

Fish oil supplements do not help prevent heart attacks or strokes in people with diabetes, said a study on Monday (Aug 27 that adds to a growing body

Women who work rotating night shifts and also have unhealthy lifestyle habits may be much more likely to develop diabetes than peers with only one of

A student scientist from Iloilo City has discovered potentially anti-diabetic components in the aratiles fruit - a discovery she recently presented in

People with diabetes who regularly eat nuts may be less likely to develop heart disease than their counterparts who rarely, if ever, consume nuts, a U

A new bacterial strain could address the obesity crisis thanks to its impact on metabolism and stress.

Leafy green vegetables are often cited as part of a healthy diet and numerous other studies have suggested that eating them to reduce the risk of deve

Eating high levels of flavonoids including anthocyanins and other compounds found in berries, tea and chocolate could offer protection from type 2 dia

Two conditions that reishi mushrooms seem to particularly excel at treating, however, are cancer and diabetes - two of the most serious and common dis