Large quantity of processed milk in the country was found low in quality with sugar and maltodextrin sometimes added to it to raise the level of SNF,

Legambiente's Stop Pesticidi dossier reports that Italian fresh produce is safe. 98.7% of samples analyzed are suitable and 61% presents no residue de

The European Food Safety Authority EFSA has released a new report with analytic data of residues contaminants in fresh produce in EU member states.

Food consumed in the European Union continues to be largely free of pesticide residues or to contain residues that fall within legal limits, new figur

According to the latest report published by the European Food Safety Authority (EFSA , the non-compliance rate for pesticides in foods decreased in 20

Biotalys NV, a food and crop protection company, announced that it has submitted its first protein-based biocontrol, Evoca™, to the Environmental Prot

73% of Spanish consumers take ethical or sustainability reasons into account when doing their groceries.

73% of Spanish consumers take ethical or sustainability reasons into account when doing their groceries.

An ad-hoc request was received from the European Commission to collect monitoring data on residues of didecyldimethylmmonium chloride (DDAC and benza