Springfield Creamery, Eugene, Ore., added six new organic 100% grass-fed yogurts to its line of Nancy’s Probiotic Foods.

A survey of yogurt ingredients show that sugar levels have significantly decreased in the last two years, but concerns about overall nutritional conte

Stonyfield is expanding its line of organic yogurts with a blended variety.

Arla Foods Ingredients has launched a whey protein ingredient to help meet the growing demand for premium, high-protein yogurts in the South American

Foods marketed to children in the United Kingdom that are often considered to be healthy, such as yogurts, cereal bars and ready-to-eat meals, are hig

Ella’s Kitchen, the organic baby and toddler food company, is launching yogurts, fromage frais and rice puddings in the UK, marking its entry into the