Retail frozen food sales in the United States have been more or less flat in recent years, with 2012 dollar volume estimated at $44 billion across all

Restaurant sales in the United States have turned weak this year after a promising start, according to the NPD Group, a global market information serv

Whole Foods Market Inc will require all products sold in its U.S. and Canadian stores to carry a label by 2018 saying whether they contain genetically

Steady and impressive sales gains in markets outside Greece have prompted Moody’s Investors Service to change the credit ratings outlook of Fage Inter

The Federal Register today is publishing a new Country of Origin Labeling (COOL rule written to bring the United States into compliance with World Tr

On June 26, 2013, the U.S. notified the WTO’s Committee on Technical Barriers to Trade (TBT of an amendment to color additives regulations regarding

On July 19, 2013, the U.S. Food and Drug Administration (FDA announced in the Federal Register the filing of two petitions to amend the U.S.’s food a

On July 29, 2013, the U.S. FDA published in the Federal Register a Proposed Rule to adopt regulations on food supplier verification programs (FSVPs f

News sources are widely reporting on a recent study concerning potential conflicts of interest in the U.S. food additive regulatory system.