Frozen food in the UK is continuing to succeed despite difficult economic circumstances posting a 6% value growth for the year to 10 June, 2012, accor

Frozen food production is less energy intensive than than that for chilled, according to a new report commissioned by the British Frozen Food Federati

Frozen food could save an average British pub over £100,000 a year, according to a study by the University of Salford for the British Frozen Food Fede