New ruling means restaurants may no longer be able to offer burgers cooked rare or medium-rare.

The UK FSA is reviewing the way it monitors radioactivity in food with it preferring an option of reduced surveillance.

Innovative food safety techniques adopted during the Olympic and Paralympic Games have created a legacy for the industry, claims Dr Andrew Wadge.

Only 2% of consumers scan labels for information about genetically modified (GM produce when buying food products for the first time, according to ne

The Food Standards Agency is investigating urgently how a number of beef products on sale in the UK and Republic of Ireland came to contain some trace

Following the widely-reported case in which hamburgers from supermarkets Tesco were discovered to contain horse DNA, Tesco has issued an apology via f

USDA reminds producers that the American Taxpayer Relief Act of 2012 extended the authorization of the Food, Conservation

The FSA is today publishing further details of the European Union sampling programme that was agreed by member states and announced by the FSA last we

The FSA has confirmed results for four of the remaining five samples relating to the Agency’s UK-wide sampling programme of beef products.

The Food Safety Authority (FSA has started to revise the provisions on water treatment in aquaculture.