Bumble Bee Foods is leaping from the can to the freezer aisle with its introduction of a frozen seafood line.

There's no smoke and mirrors about it -- Americans are eating a lot more smoked seafood than they used to.

Canadian frozen seafood company Tradex Foods has opened a new office in Vladivostok, Russia, a move designed to boost the company’s raw material sourc

The Rainbow Trout leader and sustainable seafood innovator, Clear Springs Foods, Buhl, Idaho, added an on-trend item to their line of products—new Pre

American casual dining restaurant chain Outback Steakhouse has introduced new Great Barrier Eats, a special menu featuring seafood such as crab, tuna,

The restaurant industry’s financial performance for the remainder of 2013 will not be quite as high as expected, according to new data from foodservic

Joii Sushi, a new supply company based in the U.K., has big ambitions to be the leading supplier to sushi chains and restaurants.

Blue Horizon Wild created individual portion size entrées and unveiled new branding on packaging, product displays and other marketing materials desig

Supermarket sales of prepared foods have risen significantly in the past few years, yet many stores lack a variety of customized, portable seafood opt

Thai Union Frozen Products (TUF announced today that the company is joining the United Nations' Global Compact to promote sustainable and socially re