EFSA’s Panel on Food Additives and Nutrient Sources added to Food (ANS has launched an open consultation on a draft opinion on the re-evaluation of a

WACKER will be at Health Ingredients (Hi Europe 2012 to present its solutions for fiber-enriched foods and health-promoting food ingredients.

The European Food Safety Authority (EFSA has launched a public consultation on its draft scientific opinion on the safety of the artificial sweetener

The EU FibeBiotics project has announced two events that it says indicate the progress of the consortium.

The European Union has created a definitive list of food flavourings approved for use in food manufacturing across the EU, banning seven flavourings i

The European Food Safety Authority (EFSA has revised its estimate of consumer exposure to three caramel colours (E 150a, E 150c, E 150d used in a va

Low level supplementation with curcumin could have a ‘diverse’ range or potentially beneficial health effects, according to the findings of a new stud

Researchers from University College Dublin looked at the regulatory basis for the authorisation of food additives and focused on the dietary exposure

EFSA and the European Commission have agreed to extend the timeframe for the Authority’s full re-evaluation of aspartame to allow sufficient time to c

The European Food Safety Authority (EFSA has called on food and drink manufacturers for information on the use of food additives, prioritising data o