Protein powders are increasingly popular. Fitness enthusiasts use the supplement for weight loss, building lean muscle mass and enhancing athletic per

Quinoa is a "pseudocereal" that is consumed similarly to cereal grasses like wheat, oats and rye but is technically a member of the food family along

A new study has found that natural seasonings like cinnamon, pineapple and green tea can significantly reduce the formation of cancer causing substanc

A study presented at the 2013 Natural Products Expo shows that plant-based rice protein may have identical benefits to dairy-based whey protein.

A research team from the University of Ohio, publishing a new found that a compound abundant in the Mediterranean diet takes away cancer cells' 'super

MGP Ingredients launched Optein during the Institute of Food Technologists’ annual meeting and food exposition in Chicago, which lasts through July 16

Green tea consumption prevents protein tangles that promote Alzheimer's disease progression.

Plant-derived proteins company Roquette says that it has strengthened its position in the development of plant-based proteins by creating a dedicated

Planning and engineering for this semi-works production plant began in the summer of 2012.

Protein is building muscle in the American diet, as consumer awareness of its benefits in weight management and sports nutrition continues to grow.