This decadent Italian cake, made with berries, liqueur, mascarpone and chocolate, is sure to be a winter winner.

The secret ingredient in this moist cake is mayonnaise, which gives it a shelf-life of 1 week in the fridge – if you can resist eating it before then,

Barry Callebaut has won the right to claim within the EU that “cocoa flavanols help maintain the elasticity of blood vessels, which contributes to nor

A new study explains the molecular brain mechanisms by which cocoa compounds can protect the aging brain against neurodegenerative diseases.

If you’ve given up chocolate in the name of lowering LDL (bad cholesterol, you may have been unwittingly sacrificing the sweet treat for nothing.

There's a popular category of dietary supplements known as nootropics that claim to boost memory and help with cognitive function.

Many people don’t understand how much food can change their mood.

The sports nutrition market is continually undergoing growth, necessitating flavor innovation for both product differentiation and base-protein taste

Chocolate is famous for two things: as a gift from a lover, and as solace during heartache.

Specialist in dietetic products and nutritional supplements Laboratoire PYC has launched what it claims is the first high protein weight-control choco