Within the inspection activity focused on water and salt contents in frozen and deep frozen chicken meat, the Czech Agriculture and Food Inspection Au

Chances are, you’ve already heard that the menu is the dirtiest item in a restaurant — harboring about 185,000 bacteria, which is just one of the many

Retailers are being urged to crack down on early Easter egg sales to help tackle obesity after research revealed that half the British public have bou

A new report has found that for 2018, the packaged food and beverage food supply in the United States was “ultra-processed and generally unhealthy”.

The UK Government has launched a public consultation on proposals to introduce a 9pm watershed on TV and online adverts for food and drink high in fat

“Significant improvement” has been made by consumer goods retailers and manufacturers in empowering healthier consumers globally, according to The Con

Foods eaten in workplaces - whether purchased in cafeterias, or available to employees for free - are usually unhealthy.

Chances are, you’ve already heard that the menu is the dirtiest item in a restaurant — harboring about 185,000 bacteria, which is just one of the many

Researchers at Action on Salt are calling for a restriction on the use of “misleading” nutrition claims on unhealthy foods (deemed high in fat, salt a

The National Heart Foundation of Australia is alarmed at new research that says Australian children are eating as much salt as adults. N ew Australian